Jing Orange Okra from Baker Creek – An Overview

Watch the video to see more I love okra. Growing up in Florida okra was one of the easiest crops to grow over the long summer season. I well remember Papa picking it so I wouldn’t get itchy from the mature plants and Mimi patiently frying it. The restaurant we frequented most was Po Boy’s.Continue reading “Jing Orange Okra from Baker Creek – An Overview”

Raising Goslings in a Danger Zone

My last trip to see my grandmother shortly before her death in 2008 also involved geese. She had moved to a house that had a shared pond and a few geese. It was then that she taught me how to handle and tame geese and I asked lots of question about them. It was the last piece of farming and traditional skills she left to me. So, when I was given a mean old gander and two hens as a farm warming present in 2014 by my neighbor I was elated.